Alper Sarikaya — Russian Tea Cakes
Preheat the oven to 400°F. Line a rimmed baking sheet with parchment or silicone liner. Toast nuts on a dry skillet over medium heat for 5 minutes, tossing frequently until fragrant and lightly...
Ingredients
- 2 C flour
- 1/2 lb butter , unsalted, room temperature
- 1 C walnuts , toasted and chopped
- 1/2 C powdered sugar , plus 2 C for rolling
- 1 tsp vanilla extract
- 1/4 tsp salt
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