Tres Leche Cupcakes
My love for Tres Leche cake is epic. I really enjoy baking but I don’t swoon over just any dessert. This is one cake that I can never turn down. We were headed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myloveforcooking.com.
Cooking tools:
- Hand mixer
- Muffin tin
- Cupcake liner
- Skewer
- Pastry brush
- Sifter
- Egg separator
- Cooling rack
- Oven
- Mixing bowl
- Saucepan
- Spatula
- Toothpick
- Measuring cup
- Measuring spoon
- Whisk
- Pitcher
- Refrigerator
Ingredients
- 6 large eggs, separated
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 cup white sugar
- 1/2 cup (or one half of a 225 g. block) of butter, melted and cooled
- 1 cup all-purpose flour
- 3/4 cup evaporated milk
- 1/2 cup cream
- 3/4 cup sweetened condensed milk
- Whipped cream and ground cinnamon, for garnish
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