Inca Berry Granola – Prahran Market

Ingredients

• 1/4 cup maple syrup
• 2 tablespoons coconut oil
• 2 cups rolled oats
• 1/2 cup coconut flakes
• 1/2 cup cashews
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1/4 teaspoon sea salt flakes
• 1/2 cup dried Inca berries