Moist Chocolate Cake recipe by Nazia Shaik

Ingredients

• 250 grams soft butter
• 1 1⁄2 cups sugar
• 2 ¾ cups flour
• 4 teaspoon baking powder
• ¼ cup sifted cocoa powder
• 1 ¼ cup milk
• 1 teaspoon coffee dissolved in alittle hot water (optional)
• Add and mix together till well combined and a smooth batter is formed