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Luke Hines - Low Carb Protein Bars
Discover how to make delicious low-carb protein bars using simple ingredients, perfect for a healthy snack or dessert. Follow Luke Hines' easy recipe for a tasty, protein-packed treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.lakanto.com.au.
Ingredients
- 1 cup smooth peanut butter
- 3 tbsp coconut flour
- 2 tbsp plain or Vanilla WPI protein powder
- 3 tbsp LAKANTO Golden Raw Sugar Monkfruit Sweetener
- 1/4 cup raw cacao powder
- 2 tbsp plain or Chocolate WPI protein powder
- 1 cup dark chocolate, melted, to dip or drizzle
- 1 cup freeze-dried strawberries and raspberries, to sprinkle.
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