Cranberry and Stilton Boule - Irish Bakels
Cranberry and Stilton Boule 1. Place all ingredients except cranberries and stilton into a spiral mixing bowl. 2. Mix on slow speed for 10 minutes. 3.
Ingredients
- 5.000 KG Country Oven Artisan Bread Complete
- 0.100 Yeast
- 3.500 Chilled water
- 1.250 Cranberries
- 1.250 Stilton
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