Honeydew Lime Popsicles Recipe | Epicurious
The yield for these ice pops depends on the size of your molds — you could use anything from paper cups to store-bought specialty molds.
Ingredients
- 1/4 cup superfine or regular granulated sugar
- 1/4 cup water
- 1 (3 1/2-lb) ripe honeydew melon, peeled, seeded, and cut into 1/2-inch pieces (4 cups)
- 2/3 cup fresh lime juice
- 6 to 10 Popsicle molds and sticks
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