Herb-Infused Pisco Sour | Saveur

Herb-Infused Pisco Sour | Saveur

www.saveur.com

Steeping the pisco with rosemary and mint gives the spirit an aromatic, herbaceous quality similar in flavor to the South American herb rica-rica.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 2 oz. Pisco (preferably 35-44% alcohol)
  • 1 sprig rosemary
  • 1 sprig mint
  • 1 oz. simple syrup
  • 1⁄2 oz. lemon juice
  • 1 tbsp. egg white
  • dash Angostura bitters

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