Wholesome Apple Raisin Muffins
Wholesome Apple Raisin Muffins | Discover your next favourite recipe! We have the best breakfast ideas, the easiest appetizers, the hottest dinners and the cool
Ingredients
- 1 cup Large Flake Quaker ® Oats or Quick Quaker ® Oats (uncooked)
- 1/2 cup all-purpose flour
- 1/2 cup whole-wheat flour
- 2/3 cup firmly packed brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/2 cup raisins
- 1/2 cup chopped walnuts
- 1/4 cup applesauce
- 1/3 cup apple juice
- 2 tablespoons vegetable oil
- 1 egg, lightly beaten
- Heat oven to 400°F. Line twelve medium muffin cups with paper baking cups or spray bottoms only with non‑stick cooking spray.
- Fill muffin cups almost full.
- Bake 20 to 22 minutes or until golden brown. Cool muffins in pan on wire rack 5 minutes. Remove from pan. Serve warm.
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