Easy Christmas Coconut Cookies Recipe
Learn how to make Easy Christmas Coconut Cookies with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Cooling rack
- Parchment paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 1 pkg (14 oz) sweetened coconut, shredded
- ¾ cup sugar
- 1 tsp salt
- ¼ tsp baking powder
- 1 stick unsalted butter, cut into pieces
- 1 Eggland’s Best Large Egg
- 2 tsp vanilla extract
- 1-1/2 cup AP flour
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