Grilled Vegetables - Hormel Foods
Grilled vegetables marinated in CHI-CHI’S Salsa and olive oil, perfect as a tasty side dish.
Ingredients
- 1 cup CHI-CHI’S® Thick & Chunky Salsa
- 2 cloves garlic, crushed
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- ½ teaspoon dried rosemary leaves
- Bell peppers, green onions, corn, eggplant, red or yellow onions, jicama, squash, tomatoes and/or potatoes
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