Sweet Peeper Wings with Creamy Garlic Dip | Fire & Smoke Society

Ingredients

• 1 cup mayonnaise, preferably Duke’s
• 8 ounces sour cream
• ½ cup Cotija
• 4 garlic cloves, finely chopped
• 1 teaspoon Holy Garlic
• Several dashes hot sauce
• 2 Scallions, thinly sliced
• 3 pounds chicken drumettes
• Olive oil, for drizzling
• 2 tablespoons plus 2 teaspoons Sweet Peeper
• 1 tablespoon baking powder
• 1 pound red Fresno chiles
• 1 pound Shishito chiles
• ½ cup lightly chopped cilantro (leaves and tender stems)
• Juice of 1 fresh lime, plus more as desired
• Hot sauce, as desired for heat