Grilled sausages with warm potato salad
Boil potatoes, slice radishes and asparagus, toss with lemon, olive oil, sweet mustard, honey, feta, and grilled sausages for a quick, tasty, and budget-friendly summer meal.
Ingredients
- 600 grams baby potatoes
- 10 radishes
- 20 cherry tomatoes
- 1 bunch green asparagus
- 75 grams feta cubes
- 8 hot dog sausages
- 0.5 lemon
- 25 ml olive oil
- 1 tbsp sweet mustard
- 0.5 tbsp acacia honey*
- salt
- pepper
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