Dalgona Coffee Pavlova | The Fancy Pants Kitchen

Ingredients

• about 5 egg whites, 150 grams (See Chef’s Notes)
• Pinch of salt
• 1/8 tsp cream of tartar, optional (See Chef’s Notes)
• 1/4 cup cold water
• 1 & 1/4 cups (250g) sugar
• 1 tsp vinegar (white wine, cider or distilled)
• 1 tsp vanilla extract
• 1 tbsp plus 1 teaspoon cornstarch