Grilled Zucchini and Bell Pepper Sandwiches | Cook Smarts

Name: Grilled Zucchini and Bell Pepper Sandwiches | Cook Smarts
Total time: 30 min
Ingredients: 1/2 Onions, medium red, sliced; 2 Bell peppers, any color, quartered; 12 oz Zucchini, ½” (1.25 cm) thick slices; 4 leaves Lettuce, romaine; 2 Tbsp Oil, cooking; 1 tsp Italian seasoning; 4 Sandwich buns; 2/3 cup Creamy herb dressing (ingredients listed separately); 1 clove Garlic, peeled; 4 Tbsp Yogurt, plain or Greek; 4 Tbsp Oil, cooking; 1 Tbsp Lemon juice; 3 Tbsp Cilantro leaves; 12 oz Cantaloupe, cubed or balled using a melon baller; 1 pint Berries, any type (like blackberries, blueberries, strawberries or a mixture)

mealplans.cooksmarts.com

A creamy lemon-herb dressing serves as a marinade for these warm chicken sandwiches. On the side, melon slices wrapped in prosciutto are an Italian favorite tha

View Original

Share this recipe:

Ingredients

1/2 Onions, medium red, sliced
2 Bell peppers, any color, quartered
12 oz Zucchini, ½” (1.25 cm) thick slices
4 leaves Lettuce, romaine
2 Tbsp Oil, cooking
1 tsp Italian seasoning
4 Sandwich buns
2/3 cup Creamy herb dressing (ingredients listed separately)
1 clove Garlic, peeled
4 Tbsp Yogurt, plain or Greek
4 Tbsp Oil, cooking
1 Tbsp Lemon juice
3 Tbsp Cilantro leaves
12 oz Cantaloupe, cubed or balled using a melon baller
1 pint Berries, any type (like blackberries, blueberries, strawberries or a mixture)