Lemon Chicken Recipe with Orzo | olivemagazine

Lemon Chicken Recipe with Orzo | olivemagazine

www.olivemagazine.com

This chicken tray bake with lemon, olives and orzo is a great midweek meal for all the family. It's super simple, full of flavour and low in calories

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Ingredients

  • 1 red onion cut into wedges
  • 12 whole chicken thighs
  • 1 lemon cut into 6 wedges
  • 200ml white wine or chicken stock
  • 300g orzo
  • a small bunch flat-leaf parsley chopped
  • 24 nocellara olives pitted and quartered

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