North Carolina Casserole Recipe | Home Pressure Cooking

Ingredients

• 1 lb Ground Beef
• 1 cup Chopped Onion
• 1 cup Chopped Green Bell Pepper
• 2 cloves Garlic, minced
• 1 can Diced Tomatoes ((14.5 oz))
• 1 can Tomato Sauce ((8 oz))
• 1 cup Frozen Corn
• 1 cup Shredded Cheddar Cheese
• 1 cup Cooked Rice
• 1 tsp Salt
• 1/2 tsp Black Pepper