Nectarine Rose Gelato Recipe – Sunset Magazine
Experience the floral bliss of Nectarine Rose Gelato with a unique blend of nectarines and rose water, perfect for a sweet treat. [4 hr prep]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 3 soft-ripe yellow nectarines (1 1/2 lbs. total), pitted and sliced
- 2/3 cup sugar, divided
- 1 1/2 tablespoons cornstarch
- 1 cup whole milk
- 1/2 cup buttermilk
- 3/4 cup heavy whipping cream
- Small pinch kosher salt
- 1 1/2 tablespoons honey
- 1 teaspoon rose water*
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