Big 60 IPA Beer Recipe | Extract American IPA

Big 60 IPA Beer Recipe | Extract American IPA

www.brewersfriend.com

"Big 60 IPA" American IPA beer recipe by Brewer #98106. Extract, ABV 6.55%, IBU 68.43, SRM 6.12, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Carapils...

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View full recipe on www.brewersfriend.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.

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Cooking tools:

  • Stockpot
  • Fermenter
  • Airlock
  • Kitchen scale
  • Instant-read thermometer
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Fine-mesh sieve
  • Saucepan

Ingredients

  • 4 3/4 lb Liquid Malt Extract - Light
  • 4 3/4 lb Dry Malt Extract - Light
  • 4 oz Carapils (Dextrine Malt)
  • 6 oz Caramel / Crystal 10L
  • 8 oz Pale 2-Row
  • 1/2 oz Columbus Hops
  • 1/2 oz Amarillo Hops
  • 1/2 oz Simcoe Hops
  • 1 oz Amarillo Hops

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