Pizza Dough - On Baking, Dillon Twist | Umami

Name: Pizza Dough - On Baking, Dillon Twist | Umami
Ingredients: 1T Active dry yeast; 2oz Water, hot (90°F/32°C); 14oz Bread flour; 6oz Water, cool; 1t Salt; 1oz Olive oil; .75oz Honey

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Pizza Dough - On Baking, Dillon Twist

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Ingredients

1T Active dry yeast
2oz Water, hot (90°F/32°C)
14oz Bread flour
6oz Water, cool
1t Salt
1oz Olive oil
.75oz Honey

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