TAHINI & PRESERVED LEMON COOKIES – Honey & Spice
Sarit devised this recipe to finish a jar of tahini and a tin of preserved lemons that had been languishing in the fridge. The sticky cookie dough is shaped into individual balls, they’re then...
Ingredients
- 140g butter
- 200g light brown sugar
- 1 egg
- 110g tahini paste
- 150g spelt flour (or you can use plain)
- 100g strong wholemeal flour
- ½ tsp bicarbonate of soda
- ½ tsp baking powder
- Zest of 1 lemon
- 2 tbs lemon marmalade
- 2 tbs chopped skins of preserved lemons (discard the pulp)
- 4 tbs sesame seeds
- 4 tbs demerara sugar
More Like This
Lemon Tahini Cookies Recipe
onceagain.com
Tahini-Lemon Cookies Recipe | Happy Healthy You
happyhealthyyou.com.au
Lemon Tahini Cookies | The Fancy Pants Kitchen
thefancypantskitchen.com
Honey Lemon Cookies - HealthyBeat
healthybeat.com
/images.kitchenstories.io/recipeImages/R1144-photo-final-16x9.jpg)
Tahini cookies with orange zest | Recipe | Kitchen Stories
kitchenstories.com
Lemon cookies
oneminutecake.com
RAISINS COOKIES WITH CANDIED LEMONS
oneminutecake.com
Lemon cookie 🍋 Recipe | Samsung Food App
app.samsungfood.com