Gin + Tonic Lollipops
The ultimate garnish for all Gin + Tonic lovers is a G+T lollipop. Easy to make with this simple recipe, and the result will amaze!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at noletsgin.com.
Cooking tools:
- Candy thermometer
- Silicone lollipop mold
- Parchment paper
- Lollipop stick
- Nonstick saucepan
- Stove
- Spatula
- Measuring cup
- Spoon
Ingredients
- 4 1/2 oz. NOLET’S Silver Gin (divided)
- 2 1/2 cups of Caster Sugar
- 3 oz. Premium Tonic Water
- 2 Drops of Natural Food Color (Optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.