Classic Gingerbread Cookies | Ankarsrum Stand Mixer
Bake crisp, aromatic gingerbread cookies from scratch with your Ankarsrum stand mixer. The ultimate recipe for festive holiday baking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ankarsrum.com.
Ingredients
- 150 grams room temperature salted butter
- 225 grams sugar
- 50 ml syrup
- 100 ml cream
- 1 tbsp ground ginger
- 1 tbsp ground cinnamon
- 1 tbsp ground cloves
- 1 tsp baking soda
- 450 grams flour
- 1 tbsp cardamom
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