Cakes | Vegan Cooking - Vegan Recipes & Resources

Ingredients

• 1 3/4 Cups All Purpose Flour
• 2 Tsp Baking Powder
• 1/4 Tsp Baking Soda
• 1/2 Tsp Salt
• 1 Cup Demerara Sugar
• 1/2 Cup Chopped Pecans or Walnuts Equivalent of 2 Eggs Using Egg Replacer
• 2-3 Ripe Bananas Mashed
• 1/2 Cup Vegetable Oil
• 1 Tsp Vanilla Extract