Plant-Based Burgers with Cheddar Cubes | Savory
These juicy plant-based burgers have melty cheese throughout. Add your favorite burger toppings and condiments for a meatless meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 3 oz extra-sharp Cheddar cheese
- 1 lb plant-based ground beef, such as Beyond Burger
- 4 whole-wheat buns, toasted if desired
- 4 lettuce leaves
- 1 tomato, thinly sliced
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