Black Magic Coffee Cake Recipe | Recipes

Name: Black Magic Coffee Cake Recipe | Recipes
Total time: 50 min
Ingredients: 2 cups granulated sugar (500 mL); 1 3/4 cups all-purpose flour (425 mL); 3/4 cup HERSHEY'S Cocoa (175 mL); 2 tsps baking soda (10 mL); 1 tsp baking powder (5 mL); 1 tsp salt (5 mL); 2 eggs; 1 cup buttermilk or soured milk* (250 mL); 1 cup strong black coffee or 2 tsp (10 mL) powdered instant coffee plus 1 cup (250 mL) boiling water (250 mL); 1/2 cup vegetable oil (125 mL); 1 tsp vanilla extract (5 mL); frosting (optional)

www.hersheyland.ca

Mix your favourite instant coffee with Hershey's cocoa to create the ultimate Black Magic Cake to satiate your sweet tooth and caffiene fix all in one. Try it!

Keywords

Coffee
Everyday
Chocolate
Evergreen
Popular
Cakes & Tortes

View full recipe on www.hersheyland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.

Share this recipe:

Ingredients

2 cups granulated sugar (500 mL)
1 3/4 cups all-purpose flour (425 mL)
3/4 cup HERSHEY'S Cocoa (175 mL)
2 tsps baking soda (10 mL)
1 tsp baking powder (5 mL)
1 tsp salt (5 mL)
2 eggs
1 cup buttermilk or soured milk* (250 mL)
1 cup strong black coffee or 2 tsp (10 mL) powdered instant coffee plus 1 cup (250 mL) boiling water (250 mL)
1/2 cup vegetable oil (125 mL)
1 tsp vanilla extract (5 mL)
frosting (optional)