CHEESY ROASTED CAULIFLOWER | VEGETARIAN | SIDE DISH
This recipe for cheesy roasted cauliflower will be your new go-to side dish. Tender roasted cauliflower meets the smoothest cheese sauce.
Ingredients
- 1 large head cauliflower
- 2 cups water
- 2 cups chicken stock
- 2 teaspoons salt, divided
- 2 tablespoons olive oil
- 3 tablespoons butter
- 3 tablespoons flour
- 2 cups heavy whipping cream, plus
- 1/2 teaspoon dijon mustard
- 5 to 6 ounces Gruyère cheese, shredded
- 1 teaspoon fresh chopped parsley, for garnish
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