ROTISSERIE CHICKEN ENCHILADAS Recipe
A delicious ROTISSERIE CHICKEN ENCHILADAS recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Cooking tools:
- Blender
- Skillet
- Baking pan
- Pot
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Aluminum foil
- Paper towel
- Microwave
- Oven
- Stove
Ingredients
- 4 cups water
- 8 New Mexican Chiles
- 2 Tbl Garlic Extra Virgin Olive Oil
- 1 small onion, chopped
- 1 garlic clove, minced
- 1 Tbl New Mexico Chile Powder
- 1 Tbl Mojave Garlic Pepper
- 1 heaping tsp Mexican Oregano Leaf
- 1 tsp honey
- Shredded rotisserie chicken (about 2 cups)
- 2 cups shredded cheddar jack cheese
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