Egg mayonnaise recipe | Egg Recipes – British Lion Eggs

Name: Egg mayonnaise recipe | Egg Recipes – British Lion Eggs
Total time: 30 min
Ingredients: 4 large British Lion eggs - Brings richness, protein, and that classic soft texture that makes egg salad so satisfying.; 2 spoonfuls of mayonnaise – This holds the salad together and makes the salad extremely rich and creamy.; 1 tablespoon of freshly chopped chives for garnish – adds a mild, oniony flavour and a little pop of green.; A handful of watercress leaves for garnish – adds freshness and a peppery taste to balance out the creaminess.; 4 slices of toast for serving – Feel free to use whatever bread you’d like – I’m using a baguette here.; Salt and pepper – I like to keep seasoning simple – Adding a pinch of salt and pepper before mixing the salad goes a long way.

www.egginfo.co.uk

Egg mayonnaise recipe There’s just something so comforting about egg mayo. It’s simple, familiar, and always hits the spot.

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Ingredients

4 large British Lion eggs - Brings richness, protein, and that classic soft texture that makes egg salad so satisfying.
2 spoonfuls of mayonnaise – This holds the salad together and makes the salad extremely rich and creamy.
1 tablespoon of freshly chopped chives for garnish – adds a mild, oniony flavour and a little pop of green.
A handful of watercress leaves for garnish – adds freshness and a peppery taste to balance out the creaminess.
4 slices of toast for serving – Feel free to use whatever bread you’d like – I’m using a baguette here.
Salt and pepper – I like to keep seasoning simple – Adding a pinch of salt and pepper before mixing the salad goes a long way.