Angel Food Cake with Fruit Recipe: How to Make It

Name: Angel Food Cake with Fruit Recipe: How to Make It
Ingredients: 1 can (21 ounces) peach pie filling; 1 package (16 ounces) frozen unsweetened strawberries, thawed and drained or 1-1/2 cups fresh strawberries, halved; 1 can (11 ounces) mandarin oranges, drained; 2 medium apples, chopped; 2 medium firm bananas, sliced; 1 prepared angel food cake (8 to 10 ounces), cut into 8 slices; Whipped topping, optional

www.tasteofhome.com

“I get so many compliments on this dish, and it’s so simple to make,” says Jennifer Drake of Evans, Georgia. Fruit and peach pie filling create a lovely sauce f

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

1 can (21 ounces) peach pie filling
1 package (16 ounces) frozen unsweetened strawberries, thawed and drained or 1-1/2 cups fresh strawberries, halved
1 can (11 ounces) mandarin oranges, drained
2 medium apples, chopped
2 medium firm bananas, sliced
1 prepared angel food cake (8 to 10 ounces), cut into 8 slices
Whipped topping, optional