Tacos al Pastor Recipe - Chili Pepper Madness

Name: Tacos al Pastor Recipe - Chili Pepper Madness
Total time: 40 min
Ingredients: 2 ancho peppers; 2 guajillo peppers; 2 dried chiles de arbol (or more as desired); 1 small yellow onion (roughly chopped); 4 cloves garlic (chopped); 1/3 cup crushed pineapple (or use pineapple juice); 2 tablespoons chipotle sauce; 2 tablespoons achiote paste; Juice from 1 large orange (about 1/3 cup); ¼ cup apple cider vinegar; 1 tablespoon brown sugar; 1 tablespoon Mexican oregano; 1 teaspoon cumin; 1 teaspoon salt (or more to taste); 3 pounds boneless pork shoulder; Olive oil as needed; 12 corn tortillas (warmed); FOR SERVING: Diced jalapeno, diced pineapple, diced tomato, chopped cilantro, lime wedges, spicy chili flakes, hot sauce

www.chilipeppermadness.com

Make tacos al pastor at home with this easy recipe of sliced pork shoulder in a citrusy marinade, cooked on the grill or stovetop, a family favorite.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

2 ancho peppers
2 guajillo peppers
2 dried chiles de arbol (or more as desired)
1 small yellow onion (roughly chopped)
4 cloves garlic (chopped)
1/3 cup crushed pineapple (or use pineapple juice)
2 tablespoons chipotle sauce
2 tablespoons achiote paste
Juice from 1 large orange (about 1/3 cup)
¼ cup apple cider vinegar
1 tablespoon brown sugar
1 tablespoon Mexican oregano
1 teaspoon cumin
1 teaspoon salt (or more to taste)
3 pounds boneless pork shoulder
Olive oil as needed
12 corn tortillas (warmed)
FOR SERVING: Diced jalapeno, diced pineapple, diced tomato, chopped cilantro, lime wedges, spicy chili flakes, hot sauce