How to Make Flavorful Herbal Salt Blends
Capture the flavor of fresh herbs year-round with easy DIY herbal salt blends—learn how to preserve and elevate your meals with simple, nourishing ingredients!
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Cooking tools:
- Food processor
- Blender
- Dehydrator
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Mason jar
Ingredients
- Large bundle of FRESH nutritive herbs of choice (ex: dandelion leaves or nettle)
- Bundle of FRESH savory herbs of choice (ex: chives, rosemary, oregano, sage,basil)
- High-quality mineral salt
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