Death Star by Chocolate Recipe
Make the Death Star by Chocolate: Tiki Lovers Dark Rum, Vanilla Syrup, Cinnamon Syrup, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
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Cooking tools:
- Cocktail shaker
- Jigger
- Bar spoon
- Ice mold
- Death star ice mold
- Fine-mesh sieve
- Chilled coupe glass
- Electric milk frother
- Airtight container
- Pastry brush
Ingredients
- 1 1/2 oz Tiki Lovers Dark Rum
- 1 bar spoon Vanilla Syrup
- .5 oz Cinnamon Syrup
- .25 oz Frangelico Hazelnut Liqueur
- 1 dash(es) Cocoa Bitters
- 2 dash(es) Saline Solution
- 1 1/4 oz Cabernet Sauvignon
- .75 oz Ginger Cardamom Simple Syrup
- 1 ea Egg White Or Vegan Foamer
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