Sourdough Einkorn Crackers with Homemade Pesto
Enjoy the crunch of freshly baked Sourdough Einkorn Crackers paired with vibrant homemade pesto. A perfect combination of earthy flavors and textures in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ancientgrains.com.
Ingredients
- 1 1/2 Cups Hot Tap Water
- 3/4 Cup Melted Coconut Oil
- 1 Tbsp Real Salt
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 6 Cups Organic Whole Grain Einkorn Flour
- 2 Cups Sourdough Start
- 1 Cup Grated Cheddar Cheese ((Optional))
- 1 Cup Fresh Basil Slightly Packed (*See Notes)
- 1/4 Cup Avocado Oil
- 2 Small Cloves Garlic or 1 Large Clove Garlic
- 1/4 Cup Pine Nuts or Sunflower Seeds
- 1/4 tsp Real Salt
- 1/2 Cup Parmesan Cheese
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