Good-Cooking - Lemonade Cheesecake
Lemonade Cheesecake2 cups whole milk ricotta cheese1 (6 ounce) can frozen lemonade concentrate, thawed2 large eggs1/2 cup granulated sugar1/3 cup flour1 grah...
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Cooking tools:
- Food processor
- Hand mixer
- Mixing bowl
- Measuring cup
- Oven
- Cooling rack
- Refrigerator
- Plastic wrap
Ingredients
- 2 cups whole milk ricotta cheese
- 1 (6 ounce) can frozen lemonade concentrate, thawed
- 2 large eggs
- 1/2 cup granulated sugar
- 1/3 cup flour
- 1 graham cracker pie crust
- Optional garnishes: whipped cream,
- mint pieces, lemon twists
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