Pressure cooker pork Recipe | New Idea

Ingredients

• 6 garlic cloves, crushed
• 1.5 kg pork loin roast, washed, patted dry
• 2 Tbsp brown sugar
• 2 Tbsp Chinese cooking wine
• ⅓ cup light soy sauce
• 2 tsp dark soy sauce
• 2 star anise
• 1 tsp Chinese five spice powder
• 6 black peppercorns
• ½ iceberg lettuce, coarsely shredded
• 425 g can quail eggs, drained, halved