Kuzhalappam Recipe - Awesome Cuisine
Learn to make Kerala's beloved Kuzhalappam - crispy, coconut-flavored rice flour rolls spiced with cumin and garlic. Perfect for tea time or festive treats.
Ingredients
- 2 cups Coconut (finely grated)
- 1/2 kg Rice Flour (fine)
- 1/2 tsp Cumin Seeds
- 1/4 cup Button Onions
- 1 tbsp Garlic Cloves
- Salt to taste
- 1 tbsp Sesame Seeds
- Coconut Oil or Refined Vegetable Oil for frying
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