"Crazy Day" Tilsit bagel | Cheeses from Switzerland

Ingredients

• Avocado cream sauce:
• 1 avocado, in pieces
• 1 tsp lime juice
• 50 g fresh cream
• 1 pinch sambal oelek
• 2 pinches salt
• Filling:
• 1 tbsp apple vinegar
• 2 tbsp rapeseed oil
• 3 tbsp chopped coriander
• Salt and pepper
• 1 apple
• 4 bagels, halved and toasted
• Lettuce leaves
• 150 g yellow Tilsit cheese, finely sliced
• Pepper
• 2 tbsp tree nuts