Cakepop Perfection: My Easy Guide to Homemade - How to Cooking

Name: Cakepop Perfection: My Easy Guide to Homemade - How to Cooking
Ingredients: 1 box (15.25 oz / 432g) cake mix (any flavor), plus ingredients on box OR 8 cups (1.1kg) baked cake, cooled; 1/2 cup (1 stick / 113g) unsalted butter, softened; 2 cups (226g) powdered sugar; 1/4 cup (60ml) milk; 1 teaspoon vanilla extract; 12 ounces (340g) chocolate candy coating, white or milk chocolate, chopped; Vegetable shortening or coconut oil (1-2 teaspoons), optional; Sprinkles (optional); Crushed nuts (optional); Mini chocolate chips (optional)

howto.cooking

Want to know how to make cakepops? It's easier than you think! My homemade cake pops recipe is perfect for parties. Easy step-by-step inside!

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Ingredients

1 box (15.25 oz / 432g) cake mix (any flavor), plus ingredients on box OR 8 cups (1.1kg) baked cake, cooled
1/2 cup (1 stick / 113g) unsalted butter, softened
2 cups (226g) powdered sugar
1/4 cup (60ml) milk
1 teaspoon vanilla extract
12 ounces (340g) chocolate candy coating, white or milk chocolate, chopped
Vegetable shortening or coconut oil (1-2 teaspoons), optional
Sprinkles (optional)
Crushed nuts (optional)
Mini chocolate chips (optional)