Greek Yogurt Berry Ice Pops
A Greek Yogurt Berry Ice Pops recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biochemprotein.com.
Cooking tools:
- Blender
- Popsicle mold
- Popsicle stick
- Paper cup
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Aluminum foil
- Freezer
Ingredients
- 2 packed cups fresh berries or frozen berries, thawed
- 3 tablespoons raw honey, divided
- 1 cup plain whole-milk Greek yogurt
- 1 scoop Biochem 100% Whey Natural Protein Powder
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