Hamburger Steaks with Creamy Mushroom Gravy - Serving Dumplings

Hamburger Steaks with Creamy Mushroom Gravy - Serving Dumplings

www.servingdumplings.com

Juicy beef patties in a creamy mushroom sauce, ready in 30 minutes. A cozy skillet dinner that’s easy enough for any night of the week.

View full recipe on www.servingdumplings.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.

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Ingredients

  • 1.3 pounds ground beef
  • 4 tbsp panko breadcrumbs
  • ½ tsp garlic powder
  • ½ tsp dried onion
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 tbsp heavy cream
  • 1 egg
  • 2 tsp Worcestershire sauce
  • 1 tbsp olive oil
  • 2 tbsp unsalted butter (divided)
  • 9 ounces mushrooms (sliced)
  • 1 small yellow onion (diced)
  • 2 garlic cloves (minced)
  • 1 tsp dried thyme
  • 2 tbsp all-purpose flour
  • 1 tbsp Worcestershire sauce
  • ½ cup vegetable broth (or beef broth)
  • 1 cup heavy cream
  • 2 tbsp chopped parsley (for serving)

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