Slow-Cooker Lemon Garlic Chicken Recipe - Pillsbury.com
The rich creamy lemon sauce makes this slow-cooker chicken.
Ingredients
- 8 boneless skinless chicken thighs (about 2 lb)
- Juice and grated peel from 1 large lemon (about 1/4 cup juice and 1 teaspoon peel)
- 3 teaspoons finely chopped garlic (from 8-oz jar)
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup Progresso™ chicken broth (from 32-oz carton)
- 3 tablespoons cornstarch
- 1/2 cup heavy whipping cream
- Chopped fresh parsley, if desired
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