St Basil`s Cake - Vasilopita - Restaurant Association of Nova Scotia
St Basil's Cake (Vasilopita) – A New Year’s Eve tradition with yeast-raised dough, almonds, and a hidden coin for good fortune.
Ingredients
- 25 gr. fresh yeast
- 200 gr. caster sugar
- 150 ml warm milk
- 1 kg plain flour
- 0.5 teaspoon salt
- 230 gr. butter, melted
- 7 eggs
- 1 tablespoon each grated orange and lemon rind
- 1 egg yolk beaten with 1 tablespoon water
- 100 gr. flaked almonds
- 30 gr. raw sesame
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