Tomates rellenos con champiñones y frutos secos - Cookidoo® – the official Thermomix® recipe platfor
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Cooking tools:
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Ingredients
- 50 g de frutos secos enteros variados
- 30 g de aceite de oliva virgen extra
- 50 g de cebolla
- 1300 g de tomates maduros
- 100 g de champiñones frescos
- 1 cucharadita de sal
- 1 pellizco de pimienta negra recién molida
- 10 - 12 hojas de menta fresca
- 4 - 5 ramitas perejil fresco
- 75 g de arroz de grano largo
- 20 g zumo de limón recién exprimido
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