Chilled Cucumber, Cilantro & Goat Cheese Soup - RVAg
Chilled cucumber, cilantro, and goat cheese soup—perfect for hot summer days! Quick and easy to make in just 15 minutes. Enjoy this refreshing recipe from The Green Kitchen!
Ingredients
- 2 large cucumbers
- 1 cup lime (juice and zest)
- 1/2 cup cilantro (chopped)
- 1 cup buttermilk
- 10 oz French fresh chèvre (divided, goat cheese)
- salt & freshly ground pepper
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