Pressure Cooker Kalbi Korean Short Ribs | Recipe Cart | Recipe Cart

Pressure Cooker Kalbi Korean Short Ribs | Recipe Cart | Recipe Cart

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Experience the flavor of Korea with Pressure Cooker Kalbi Short Ribs, packed in brown sugar and spices for a 36-minute meal. Perfect for busy nights!

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Ingredients

  • 5 pounds Korean Style Beef Short Ribs ((Flanken))
  • 1 cup Light Brown Sugar ((packed))
  • 1/2 cup Soy Sauce, Low Sodium
  • 1/4 cup Mirin Rice Wine
  • 2 Tablespoons Light Corn Syrup
  • 1 small Yellow/Brown Onion (peeled/finely grated)
  • 1 small Asian pear (peeled/grated)
  • 1 small Apple (peeled/grated)
  • 4 Tablespoons Fresh Garlic (peeled/minced)
  • 4 Tablespoons Fresh Ginger Root (peeled/ minced)
  • 2 Tablespoons Pure Sesame Oil
  • 1/4 teaspoon Freshly Ground Black Pepper
  • 2 Scallions (Green Onions) (minced)
  • Toasted Natural Sesame Seeds ((optional))
  • 2 Scallions (Green Onions) (to garnish)

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