Courgette bread - The Community Farm
Courgette bread - Details - By Laurence Guy This makes a fantastic moist and flavoursome bread. - First pre-heat your oven to 200 degrees Celsius.
Ingredients
- 300g Courgette
- 500g Strong White Flour
- Dried Yeast
- A Pinch of Sea Salt
- 100g Hard Cheese (Parmesan, Cheddar or Goats)
- Half a Lemon
- Olive Oil
- Warm Water
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