Braised Blood Recipe
Blood wang is a good thing. When the air is not good, I suggest you buy more blood wang to eat. But when buying blood wang, you must pay attention to those with pores inside, and that kind of blood...
Keywords
- Braised Blood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Mixing bowl
Ingredients
- 500g Blood Prosperity
- 48g celery
- 80g Sauerkraut
- 100g Vegetable oil
- 7g garlic
- 0.5g pepper
- 3g salt
- 1g Chicken Bouillon Powder
- 4g starch
- 20g Pixian Doubanjiang
- 4 Dried chili
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