Grilled Chicken with Potato Wedges and Stir-fry Vegetables - Motivation Weight Management
This grilled chicken with potato wedges and stir-fry vegetables recipe is as easy as it gets and is one that you should master and always have ready to go.
Ingredients
- 400g of chicken breast
- 480g of potatoes washed and cut into wedges
- 1 teaspoon of paprika
- Sea salt
- 4 tablespoons of olive oil
- 200g Broccoli
- 150g Courgettes
- 150g Red pepper
- Juice of 1 lemon
- Sprigs of rosemary
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