Old-Fashioned Rice Pudding
Make old-fashioned rice pudding with milk, eggs, raisins, vanilla, and nutmeg. This comforting baked dessert is finished with a sprinkle of cinnamon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Ingredients
- 1/4 cup rice, uncooked
- 1 quart milk
- 1/2 cup sugar
- 1/4 teaspoon salt
- 1/2 cup raisins
- 1/2 teaspoon nutmeg
- 1 teaspoon vanilla
- 2 eggs, lightly beaten
- ground cinnamon, for sprinkling
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